Foods

Crispy Skin Salmon with Seaweed Salad and Ginger Dressing

I do enjoy seafood, mostly shellfish but I have never been a fan of salmon. I have tried many different preparations, but I just didn't care for it. That is until I started working here at Paleo on the Go. We use Scottish Salmon and it is delicious! The SeaVegi Seaweed Salad Mix is pretty cool too. It adds a lot of color and texture to the salad. And the crispy salmon skin...Yum!
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Whole30 Bacon Wrapped Asparagus

Even if you say you don’t have any kitchen skills you can be successful and impress your friends with this recipe; because you know, bacon! Simple and elegant your guest will love these delicious appetizers. The best part is they can be made ahead of time and baked off just before serving.
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6 Signs You May Be Addicted To Sugar

The other day I bought some almonds. These almonds were delicious. They had a spicy and sweet chai coating. I ate the whole bag. As soon as I finished the bag, I had a splitting headache. Then, my throat felt scratchy. A few minutes later, I felt ridiculously hung-over. I wanted to take a nap.
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AIP Creamy Avocado Cucumber Soup

Jun 23, 2017

This is a light, flavorful AIP soup perfect for the summer months. An AIP alternative t...

Jun 16, 2017

Ok, Shrimp Francese is one of my new favorite things. Our chef told me that it was a po...

May 02, 2017

hen I was young my mom would make us Mexican Hot Chocolate on special occasions. Now, a...

Apr 26, 2017

AIP Paleo Baked Churros Churros are traditionally a fried cinnamon covered dough with d...

Apr 20, 2017

When tasking our executive chef with coming up with exciting new ways to use our tortil...

Apr 14, 2017

Five Paleo/AIP Smoothies Summertime and the living is easy, fish are jumping and the sm...

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