Southern Style Biscuits


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Our Executive Chef has created the most flavorful & savory Southern Style AIP Biscuits! The flaky, gluten-free biscuits are baked to perfection. 6 Biscuits to an order.
Coconut milk (coconut, purified water), cassava flour, palm shortening, avocado oil, sea salt, baking soda
Thawing: Must be received and stored frozen until “use-by” date. Can be held 3 days under refrigeration prior to consumption... Reheating: Remove biscuits from freezer and defrost in refrigerator. Toaster Oven - Remove from plastic. Heat in toaster oven on "toast" setting, medium heat. Heat for 3-5 minutes or until golden brown and warm all the way through (145°F). Time and temperature may vary depending on individual toaster units. Oven - Preheat oven to 350°F. Remove from packaging and wrap in foil. Heat in oven 10-12 minutes until hot all the way through. Remove foil and place back in oven until golden brown. Time and temperature may vary depending on individual oven. Microwave usage highly discouraged for this dish.>
southern style biscuits
3 servings per package 
Serving size: 2 biscuits
Calories per serving: 320
Total Fat 27g, Saturated Fat 15g, Trans Fat 0g, Cholesterol 0mg, Sodium 125mg, Total Carb. 23g, Fiber 2g, Total Sugars 0g, Protein 2g, Vitamin D 0%, Calcium 0%, Iron 4%, Potassium 0%