Philly Cheesesteak Empanada - 2 Pack

Get ready to sink your teeth into the most mouthwatering AIP rendition of the Philly Cheesesteak you've ever tasted, with our Philly Cheesesteak Empanadas!

Our AIP-friendly Philly Cheesesteak Empanadas are made with a crispy, gluten-free crust which is hand-crafted from a blend of cassava and tapioca flour as well as palm shortening, and filled with plantain queso, savory grass-fed beef, caramelized onions, and tender cactus leaves. The filling is then seasoned with granulated garlic and granulated onion -- tasting like the real deal! We also included pureed carrots for added nutrition.

Our Philly Cheesesteak Empanadas are a delicious and healthy twist on the classic Philly cheesesteak sandwich, and are the perfect grab and go meal especially for those following the autoimmune protocol diet. You’ll forget these are actually healthy and not regret a single bite!

Ingredients:

water, cassava flour, beef stew meat, tapioca flour, palm shortening, coconut milk, Nopal, yellow onion, plantain, olive oil, salt, coconut sugar, carrot, lime juice, granulated garlic, granulated onion

Nutrition Facts:

Calories (kCal) 378.46 | Total Fat (g) 21.39 | Saturated Fat (g) 4.96 | Trans Fat (g) 0.1 | Cholesterol (mg) 17.77 | Sodium (mg) 339.36 | Carbs (g) 41.12 | Fiber (g) 2.01 | Sugar (g) 4.22 | Protein (g) 6.26 | Added Sugar (g) 1.5 | serving size 5oz | servings / container 2