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Snickerdoodles have been a favorite cookie for a very long time. Thought to have originated in Germany, most people think that they are just a sugar cookie with cinnamon sugar on the outside. But they aren't. They have a distinct texture and different ingredients. Our chef worked to recreate this favorite cookie for the Autoimmune Protocol. Starting with our favorite new ingredient Tigernut Flour, these cookies came to life! You definitely won't feel like you are missing out with one of these delicious completely AIP Snickerdoodles.
Tigernut flour, organic palm shortening, maple syrup, coconut sugar, coconut flour, arrowroot, grass-fed beef gelatin, vanilla, sea salt, baking soda, cinnamon

Thawing: Must be received and stored frozen until “use-by” date. Can be held 3 days under refrigeration prior to consumption. Remove from freezer at least 10 minutes prior to consumption. Reheating not recommended.
aip snickerdoodles - nutritional info
Servings per package - 4
Serving size - 1 cookie
Calories per serving 200, Calories from Fat 120, Total Fat 14g, Saturated Fat 7g, Trans Fat 0g, Cholesterol 0mg, Sodium 200mg, Carbohydrates 20g, Dietary Fiber 3g, Sugars 15g, Protein 2g, Vitamin A 0%, Vitamin C 40%, Calcium 2%, Iron 4%