Strawberry Vanilla Cake


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"Oh my this cake is AMAZING! Best thing I've ever eaten! It literally melts in your mouth. MUST TRY and will buy again!" … Finally, a completely AIP birthday cake! This is a two-layer vanilla cake that is moist and dense with a sweet organic strawberry filling. Topped with a delicious vanilla icing. Perfect for those who suffer from autoimmune issues. Now, you can go ahead and celebrate your birthday right. Eat your cake and have it too!
Coconut flour, coconut sugar, organic palm shortening, extra virgin coconut oil, organic applesauce, organic strawberries, maple syrup, honey, vanilla, tapioca flour, arrowroot, grass-fed beef gelatin, organic apple cider vinegar, freshly squeezed lemon juice, sea salt, baking soda
Thawing: Must be received and stored frozen until “use-by” date. Can be stored refrigerated up to 3 days prior to consumption. Remove from freezer and defrost overnight in refrigerator, eat cold.
Strawberry Vanilla Cake - Nutrition Info
Servings per cake - 12
Serving size - 2 ounces
Calories per serving 150, Calories from Fat 90, Total Fat 10g, Saturated Fat 7g, Trans Fat 0g, Cholesterol 60mg, Sodium 80mg, Carbohydrates 17g, Dietary Fiber 2g, Sugars 13g, Protein 1g, Vitamin A 0%, Vitamin C 15%, Calcium 0%, Iron 4%